Rich in culture and food history, the countries on the shores of the sparkling
Mediterranean sea have all contributed to the wealth of flavour that makes up
the Mediterranean diet. There's nothing...
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Rich in culture and food history, the countries on the shores of the sparkling
Mediterranean sea have all contributed to the wealth of flavour that makes up
the Mediterranean diet. There's nothing...
Read more
Rich in culture and food history, the countries on the shores of the sparkling
Mediterranean sea have all contributed to the wealth of flavour that makes up
the Mediterranean diet. There's nothing...
Read more
I'm delighted to announce BBC MasterChef Finalist Sara Danesin Medio is
teaching a new class with Rachel's Kitchen on 22nd September, 1-4.30pm in our
cookery school in East Finchley, London.
...
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The class will consist of step by step cooking and demonstrations. Over 3.5
hours you will learn to make authentic Caribbean canapes using fresh
ingredients whilst sipping cocktails.
You will learn...
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Rich in culture and food history, the countries on the shores of the sparkling
Mediterranean sea have all contributed to the wealth of flavour that makes up
the Mediterranean diet. There's nothing...
Read more
### Product Description
Emulate the sushi making masters by making your own sushi at our Sushi Class!
Dreaming of freshly made Japanese sushi? Our fun and hands-on Sushi Class will
teach you how to...
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We'll be focussing on food that's good for you, quick and easy to make, that
will keep you feeling satisfied without compromising on flavour.
It's how we cook every day, and we invite you to make...
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A great one week course for all those that want to learn how to cook from the
basics. This is the perfect course if you are looking to learn how to cook all
basics home made meals.
**The Really...
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Peruvian food is an enticing mixture of influences - Spanish, Japanese, North
African and Creole - blended with native Incan flavours to make a unique and
increasingly popular cuisine...
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**Fish - filleting and cooking (all day course)**
We've created the perfect course to help you gain confidence in the kitchen
and prepare all varieties of fish with the assurance of a professional....
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**Vegetables - seasonal and British - (full day course)**
The introduction to the course will be given by our vegetable buyer at New...
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**Knife Skills (short course)**
Before you can cook, you need to learn basic knife skills! On this course you
will use a selection of Zwilling Henkel professional knives, regarded by chefs
as the...
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Our Simple Supper Class is our previously know Tarte Tartin class. During
these classes you will cook two dinners; one of which you will get to munch at
the end of your course with the chefs and...
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Our Fish class teaches you how to fillet, cook and present fish.
The classes will start with a demonstration that will cover what you will be
doing during
...
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These classes offer evenings of cooking new interesting dinner party dishes
that can be done stress free!
Each evening you will be greeted with a glass of wine, which will keep pouring
throughout...
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This favourite two-week course will transform your approach to cooking.
In week one of this course we assume that all the students have done little if
no cooking and so the most basic techniques...
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All students will have had a basic ground knowledge either from The Avenue's
Really Useful and Chalet Course or from experience gained elsewhere.
On the first day you will have a thorough recap on...
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**This class runs over 5 consecutive days, Monday to Friday, 10.30am - 5pm**
This is a foundation course where you will learn the principles of cooking,...
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Any visit to South America isn't complete without sampling its amazing street
food. But why not save yourself the air fare and learn how to cook your own at
Jenius Social?
Our chef will lead you on...
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