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Found 70 Experiences. Sorted by next date of experience.

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by Oliveology

**Greek winter stews & soups cooking workshop**

This February, let us warm you up by guiding you through some of our favourite
winter recipes around Greece. Winter calls for nourishing soups, hearty... Read more

by Oliveology

**Dinner Experience with Amaryllis Tsegou **

This dinner experience pays homage to and is inspired by Clean Monday (also
known as Pure or Ash Monday), which marks the beginning of Easter Lent. It's... Read more

by Oliveology

Join us for another wonderful wine tasting workshop!

Taking place at our Railway Arch at Spa Terminus, our very own Marianna teams
up with wine connoisseur Maria Moutsou, for a wine tasting... Read more

by Oliveology

**Greek Pies Cooking workshop by Oliveology & Amaryllis from The Tasty Other**

In collaboration with Amaryllis Tsegou of The Tasty Other, this workshop
celebrates one of the most beloved and... Read more

by Oliveology

Join us for another wonderful wine tasting workshop!

Taking place at our Railway Arch at Spa Terminus, our very own Marianna teams
up with wine connoisseur Maria Moutsou, for a wine tasting... Read more

by Oliveology

**Baklava Masterclass with Lucy Panou**

Do you love sweet, syrupy, buttery baklava but only get to savour it while on
holiday? Have no idea where to find this delicious dessert and would like... Read more

by Oliveology

**Dinner Experience with Nafsika Papacharalampous**

Olive oil is a staple and a sacred food for Greeks. It travels from rural to
urban Greece and can be found in every Greek household, from small... Read more

by Oliveology

Join us for another wonderful wine tasting workshop!

Taking place at our Railway Arch at Spa Terminus, our very own Marianna teams
up with wine connoisseur Maria Moutsou, for a wine tasting... Read more

by Oliveology

Join us for another wonderful wine tasting workshop!

Taking place at our Railway Arch at Spa Terminus, our very own Marianna teams
up with wine connoisseur Maria Moutsou, for a wine tasting... Read more

by Oliveology

**Dinner Experience with Nafsika Papacharalampous**

Olive oil is a staple and a sacred food for Greeks. It travels from rural to
urban Greece and can be found in every Greek household, from small... Read more

by Oliveology

**Baklava Masterclass with Lucy Panou**

Do you love sweet, syrupy, buttery baklava but only get to savour it while on
holiday? Have no idea where to find this delicious dessert and would like... Read more

by Oliveology

**Greek Pies Cooking workshop by Oliveology & Amaryllis from The Tasty Other**

In collaboration with Amaryllis Tsegou of The Tasty Other, this workshop
celebrates one of the most beloved and... Read more

by Oliveology

**Greek winter stews & soups cooking workshop**

This February, let us warm you up by guiding you through some of our favourite
winter recipes around Greece. Winter calls for nourishing soups, hearty... Read more

by Oliveology

**Dinner experience by Oliveology & Lida Papamatthaiaki**

Let us invite you to a dinner date focusing on the senses. This intimate
dinner experience focuses on notorious 'sexy' foods and their... Read more

by Oliveology

Join us for another wonderful wine tasting workshop!

Taking place at our Railway Arch at Spa Terminus, our very own Marianna teams
up with wine connoisseur Maria Moutsou, for a wine tasting... Read more

by Oliveology

Christmas is a time for delicious excess! Join us for a delightful dinner
cooked by our resident chef, Lida using mostly surplus fresh produce from
Borough Market!

**Menu:**... Read more

by Oliveology

**Dinner Experience**

Celebrating the season's best ingredients, from juicy citrus and crispy
apples, to vibrant beets and deep greens, cooked with lots of herbs, spices
and the best quality extra... Read more

by Oliveology

Join us for another wonderful wine tasting workshop!

Taking place at our Railway Arch at Spa Terminus, our very own Marianna teams
up with wine connoisseur Maria Moutsou, for a wine tasting... Read more

by Oliveology

How do Greek rural foods of the past become modern, artisanal foods in
Athenian deli spaces? How do they appear as reinvented traditional dishes in
fine dining restaurants around the city, after... Read more

by Oliveology

Do you love sweet, syrupy, buttery baklava but only get to savour it while on
holiday? Have no idea where to find this delicious dessert and would like to
discover how to make it yourself? Then this... Read more

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