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by Seventh Floor Supper Club

As we prepare to say goodbye to summer and welcome in autumn come along for 4 courses of late summer-early autumn rustic, Italian dishes.

On Arrival

Cozze ripiene... Read more

by Seventh Floor Supper Club

Up on the Seventh Floor, Autumn is all about cosy evenings of warming,
seasonal, rustic home cooking. The evening will start with appetisers and a
glass or two of Prosecco, followed by starter, main... Read more

by Seventh Floor Supper Club

Up on the Seventh Floor, we have tried to hang onto summer for as long as
possible but Autumn is well and truly here and the chill in the air is here to
stay! Come along to the first supper club of... Read more

by Seventh Floor Supper Club

Summertime brings out some of the most delicious flavours in Italian cooking.
Fresh and tasty ingredients come together to make some classic dishes which
are perfect for long, relaxed lunches,... Read more

by Seventh Floor Supper Club

Come along and welcome a hopefully long and sunny Summer with four courses of fresh, rustic, seasonal Italian dishes.


Menu
... Read more

by Kitchen Party

Amuse bouche are exciting and unexpected, that part of the meal that you don’t order designed to get the taste buds working and to get people talking. Its these things we love about food (and drink,... Read more

by AMooseBush

AMooseBush are a foursome of family members consisting of Robert, Fred, Cara and Rob who are on a singular mission to champion the regional Italian dishes that have been handed down the family... Read more

PopUp Challenge

by AMooseBush

AMooseBush are very excited to announce that they will be taking part in the PopUp Challenge Event 2013 hosted by We Are Pop Up and PipsDish.

We are a foursome of family members consisting of... Read more

by Nicos Popupalot

Nicos Popupalot presents wild, themed pop up restaurant events.
Past nights have included 'The Lobster Pot' (voted in the Metro's top 5 pop
ups of 2013), 'Pie, Mash 'n' Ravey' and new for 2014... Read more

by Nicos Popupalot

**Grub Med!**

**Mediterranean Themed Pop Up Restaurant. Showcasing flavours of Spain, Italy and Cyprus. 23rd April. At The Russet, Hackney E8 2BT**

Nicos Popupalot is famed for his wild themed... Read more

by FREDDI

Following the success at the Fielding Eatery of both the recent Alpine Dinner and Horn of Plenty, chef Roberto Freddi is taking us further South on his culinary journey through Italy.

Ab Urbe... Read more

by Debut Contemporary

Combining a great love for art and food the monthly Art Dinners are a bespoke fine dining experience in a contemporary gallery setting, celebrating the fusion of intellectual and creative minds

NEXT... Read more

by Let's Go In For Dinner

have been very tempted to try some italian recipes but with so much
competition I had to make sure I could offer something different. So I turned
to Marcio's first hand knowledge of italian food,... Read more

by Flaming Flamingo

Menu Now Up!!
Check below :)
This months Flamingo Flamingo I’m cooking up an Italian feast, the catch is I’m only giving you an outline of the courses..

So there’s an element of surprise and trust... Read more

by Capital Growth

Once again, Cyrus and Pervin Todiwala of Cafe Spice Namaste in association with EastendHomes are delighted to host an evening to raise funds for Capital Growth, the groundbreaking campaign to support... Read more

by Merenda Sinoira SupperClub

Would you like to taste traditional homemade Norther Italian Piedmontese food?

If the answer is yes then you have to try Merenda Sinoira Supper Club in London!

Why?... Read more

by Stairway Kitchen in the heart of Soho,London

It's time for holiday! ...This is the atmosphere in our flat and that's why we
decided to bring you in an amazing place.

Sicily is the largest island in the Mediterranean Sea. Along with... Read more

by Stairway Kitchen in the heart of Soho,London

## **_One of our best friends in London is "Lisetta", she comes from France.
Since we opened our doors @ Stairway Kitchen she has nagged us to show what we
can do with French food so we have created... Read more

by Stairway Kitchen in the heart of Soho,London

**In this dinner Stefano and I have lined up areally interesting menu . We are going to show you what you would eat if you lived at "Calliera", a very small small village (around 180 people) in the... Read more

by Stairway Kitchen in the heart of Soho,London

_Carnevale, Carnevale and Carnevale! In Italy it's Carnevale time, 40 days
before Easter the magic word is Carnevale, it's parties and it's specialites._

_Carnevale is also called "Martedi' grasso"... Read more

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