It's time for holiday! ...This is the atmosphere in our flat and that's why we
decided to bring you in an amazing place.
Sicily is the largest island in the Mediterranean Sea. Along with... Read more
## **_One of our best friends in London is "Lisetta", she comes from France.
Since we opened our doors @ Stairway Kitchen she has nagged us to show what we
can do with French food so we have created... Read more
**In this dinner Stefano and I have lined up areally interesting menu . We are going to show you what you would eat if you lived at "Calliera", a very small small village (around 180 people) in the... Read more
_Carnevale, Carnevale and Carnevale! In Italy it's Carnevale time, 40 days
before Easter the magic word is Carnevale, it's parties and it's specialites._
_Carnevale is also called "Martedi' grasso"... Read more
Yesss, it has already passed one year since we opened StairWay Kitchen...A complimentary glass of Prosecco is the best way to start with :-)
In this year we have seen many fantastic foodie lovers,... Read more
In this dinner we would like to bring you to this amazing dish called TRUFFLE.
A **truffle** is the fruiting body of a subterranean Ascomycete fungus,
predominantly one of the many species of the... Read more
In this dinner we would like you to bring to the most famous dish in Italy
since the 16th century, "POLENTA"
It often happen that a nation will identify themselves with their traditional
food.... Read more
And here we are in 2014 - ready for another exciting year full of surprises at
For our first secret dinner Stefano and I have put together an excellent menu
fit for Italian... Read more
We are trying to come up with the perfect menu to make you feel that the long-awaited SPRING has arrived! Outside maybe cold and freezing but inside at Stairway Kitchen it is finally Spring... Read more
THURSDAY 14TH FEBRUARY IT'S... VALENTINE'S DAY dinner start at 8pm
This is the night for all to come together, singles and couples.This is the feast for who is in love with food.Food is the... Read more
Carnevale in Italy is celebrated 40 days before Easter.It is also called "Martedi' Grasso" (Fat Tuesday) because it is the final party before all restriction of lent untill Easter day.
Carnevale is... Read more
STEFANO COOKS ITALIAN FOOD NEARLY EVERY DAY AND HE SPENDS A LONG TIME IN THE KITCHEN TRYING OUT LOTS OF DIFFERENT RECIPES AND SOURCING NEW, INTERESTING DISHES TO SURPRISE TASTEBUDS AT OUR SUPPERCLUB... Read more
So...Saturday 15 December at 8pm it's time for another sensational secret dinner because Christmas is coming to StairWay to Heaven's Kitchen.
For us it has been a fabulous year.We started our... Read more
**November in Italy is very famous for its specialties. It is time to eat Chestnut at Calliera (village where we come from) Nearly everybody has a Chestnut tree or a Caki fruit tree, one of the... Read more
We are very happy to introduce you our new Event...
You will enjoy an evening authentic Italian home cooking made as usual by Stefano.You will be sitting with other food loving people in our living... Read more