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Found 125 Experiences. Sorted by next date of experience.

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by The Spice Angel

After their sell our supper clubs last year, The Spice Angel present you a
feast from the kitchens of West and North India with chaat, biryani and lots
more!

Expect best quality sustainable local... Read more

by Damascus Chef

Having built up a solid following of foodies in Hither Green & Lee, Damascus
Chef is debuting his hearty, organic four courser in Zone 2!

From the village hearths of Northern Syria to the shangling... Read more

by Humayun Hussain



_Hosted by former food and hospitality journalist turned consultant Humayun
Hussain, regarded as one of the foremost authorities on Indian food and
restaurants in the UK._... Read more

by Sabor

Mesa at Casa Sabor will continue our promotion of the cultural diversity of
Latin American Cuisine, linking traditional recipes and ingredients in a more
contemporary way of cooking, to guide your... Read more

by The Drapers Arms

The return of the legendary wine drinking party known as **'Drink the List'**
- which is also the stated ambition of the evening. We open all the bottles
of wine from our main list (not the... Read more

by Cocina Shoreditch

Cocina is collective project that through experimental South American vegan
cuisine, brings to the table the idea of conscious and mindful eating.

Our events are hosted in our kitchen studio in... Read more

by Blue Lotus Inspirations

* Enjoy an evening of sumptuous delights from the Far East.
* Join us on a voyage of discovery into the foods and spices of the exotic lands.
* Taste and Learn about the harmonious flavours of... Read more

by Vegan Peasant Catering

Let's get the party started!

Talented chef Adrian G. Smith and Vegan Peasant Catering are back with a
series of vegan party food pop-up events. In 2011, they started an events
company and ran a... Read more

by Vintwined Ltd

**Four course English wine and food menu**

English wine is so popular right now, and for good reason too; there is some
cracking stuff right on our doorstep. VINtwined founder, Neil Deacon, has... Read more

by The Drapers Arms

Did you know that the 28th February is Andalucia Day in Spain, a significant
feature of the Spanish calendar of public holidays? We didn't either until we
looked for the first available excuse to... Read more

by Cocina Shoreditch

5 dishes of experimental cuisine from different regions of Argentina and
Brazil only created using vegetables, mushrooms and minerals; complemented
with beautiful wines also from the region.

The... Read more

by Bellini & Oyster Club

Our Bellini & Oyster Club timeless French ''camionette'' is located in the
heart of the Mercato Metropolitano serving the award winning Fantinel
Prosecco, amazing craft Bellini cocktails and the best... Read more

by Molae

A fresh feast of Mediterranean food, a comforting blend of traditional
flavours alongside modern influences to celebrate the New Year.

No67 is an airy and relaxed venue in the South London Gallery... Read more

by Damascus Chef

Damascus Chef descends on the Good Hope Cafe, Hither Green with his hearty,
four-course organic menu every Friday night. Expect a shimmering, shangling,
shindig-slash-soiree - doors open at 6.30 and... Read more

by Lahpet

Help suppress those post-festive blues by joining us at our new home in London
Fields for a Burmese feast that will leave your taste-buds tingling and your
mind (and stomach) digesting the array of... Read more

by Tokunbo's Kitchen

'_Conversations in Tokunbo's Kitchen' _is not just a food event, it's a space
and opportunity to chill, chat and network with other like minded individuals
and food lovers.

Join us for our inaugural... Read more

by Tokunbo's Kitchen

In Nigeria, we say_ __"Oya, come chop"_ when it's time to eat.

At Tokunbo's Kitchen, our motto is for our guests to feel like royalty. Our
aim is therefore to ensure that you dine like one. Expect... Read more

by Vintwined Ltd

**Flight of four exquisite grower Champagnes and 4 courses of fine food for only £75**

Join us for an evening of sophistication as we take you through a four-flight
of hand-selected grower... Read more

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