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Found 31 Experiences. Sorted by next date of experience.

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by Hen Corner

**_'Sara is a fantastic tutor; engaging and informative in perfect measure. These courses are excellent value for money; to learn in a home environment that you can easily replicate, with like minded... Read more

by Hen Corner

**_'My friend and I had a really lovely afternoon at Sara's. We quickly felt at home and very soon felt we were not among strangers.'_ Stephanie, 27 November 2014**

### Think Summer, think... Read more

by Hen Corner

**_'My friend and I had a really lovely afternoon at Sara's. We quickly felt at home and very soon felt we were not among strangers.'_ Stephanie, 27 November 2014**

### Think Summer, think... Read more

by Hen Corner

**_'Sara is a fantastic tutor; engaging and informative in perfect measure. These courses are excellent value for money; to learn in a home environment that you can easily replicate, with like minded... Read more

by Hen Corner

**_'What a brilliant day! I was inspired not just to turn my hand to pickling but to one day live the kind of lifestyle that Sara does; bees, chickens, garden, fruit trees - bring it on!'_** **Emma... Read more

by Hen Corner

'We had a really wonderful afternoon, it was both very informative and
inspirational. Thank you very much for your hospitality and very useful tips.
We hope to start our very own journey very soon.... Read more

by Hen Corner

### **Bring your pinny and roll up your sleeves, this special course has been
designed to help us usher in Advent as we make our Christmas puddings
together…**

Sara Ward will welcome you to Hen... Read more

by Hen Corner

### **It's a wonderful thing to create beautiful home made treats for friends
and family at Christmas. Join us for the day as we bake, roast, preserve and
decorate to fill gift baskets for the... Read more

by Hen Corner

### **Bring your pinny and roll up your sleeves, this special course has been
designed to help us usher in Advent as we make our Christmas puddings
together…**

Sara Ward will welcome you to Hen... Read more

by Black Hand Food

Come and learn how to make your own bacon and sausages with us! We'll take you
through the theory of making bangers, salami and mortadella. Then you can get
stuck into making your own fresh chorizo.... Read more

by Black Hand Food

In this course we'll be learning how you can butcher a whole pig. We will
start with a half carcass, cut it down into some fresh cuts and some which
we'll cure on the day and finish at home. We will... Read more

by Rachel's Kitchen

'Tis the season to sip on mulled wine and indulge. So join us in making
delicious edible gifts that you will want to make extra of, so you can keep
some for yourself too!

We'll be making Parmesan... Read more

by Hen Corner

### **It's a wonderful thing to create beautiful home made treats for friends
and family at Christmas. Join us for the day as we bake, roast, preserve and
decorate to fill gift baskets for the... Read more

by Hen Corner

**_'What a brilliant day! I was inspired not just to turn my hand to pickling but to one day live the kind of lifestyle that Sara does; bees, chickens, garden, fruit trees - bring it on!'_** **Emma... Read more

by Hen Corner

'We had a really wonderful afternoon, it was both very informative and
inspirational. Thank you very much for your hospitality and very useful tips.
We hope to start our very own journey very soon.... Read more

by Hen Corner

### **Whilst the ground may look cold and barren in midwinter London, it's a
different story in sunny Spain - the Seville oranges are in season...**

Sara Ward will welcome you to Hen Corner with... Read more

by Hen Corner

**_'Sara is a fantastic tutor; engaging and informative in perfect measure. These courses are excellent value for money; to learn in a home environment that you can easily replicate, with like minded... Read more

by Hen Corner

**_'My friend and I had a really lovely afternoon at Sara's. We quickly felt at home and very soon felt we were not among strangers.'_ Stephanie, 27 November 2014**

**Type:** Introduction to baking... Read more

by Hen Corner

**_'My friend and I had a really lovely afternoon at Sara's. We quickly felt at home and very soon felt we were not among strangers.'_ Stephanie, 27 November 2014**

### Think Summer, think... Read more

by Meat School by Cannon & Cannon

Although an often overlooked form of curing our meat, we here at Meat School
can't help ourselves when it comes to some warm toast and a slathering of
Pate.

Starting the day off with a tasting of... Read more

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